Moghat from El Souhagy is a beloved Middle Eastern beverage made from finely ground fenugreek root, gently roasted and blended with aromatic spices. For generations in Egypt, Moghat has been served warm to provide comfort, nourishment, and energy—especially for women during the postpartum period.
Fenugreek has long been part of traditional cultural practices, and Moghat remains a favorite for its rich, slightly sweet, and earthy flavor. Whether enjoyed for its heritage, its comforting warmth, or its place in Egyptian family traditions, Moghat is a flavorful and meaningful drink that connects modern women with a timeless Middle Eastern ritual.






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